Falafel with Canned Chickpeas

Ingredients (14)

• + 1 ½ (15 ounce) cans chickpeas, drained add to pantry
• + 1 ½ onions, chopped add to pantry
• + ¾ cup chopped fresh parsley add to pantry
• + 3 cloves garlic, chopped add to pantry
• ✓ 2 eggs
• + 1 tablespoon ground cumin add to pantry
• ✓ 1 ½ teaspoons ground coriander
• + 1 ½ teaspoons salt add to pantry
• + 1 ½ teaspoons lemon juice add to pantry
• + 1 ½ teaspoons baking powder add to pantry
• + 1 pinch ground black pepper, or to taste add to pantry
• + 1 pinch cayenne pepper, or to taste add to pantry
• + 1 ½ cups bread crumbs add to pantry
• + 1 tablespoon olive oil, or as needed add to pantry