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Farmer's Bread
60 min · ★ 4.3 · by ARVILLALAR
Category: White Bread
Ingredients (5)
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2 (.25 ounce) packages active dry yeast
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2 cups warm water (110 degrees F/45 degrees C)
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6 ½ cups all-purpose flour
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1 teaspoon salt
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⅓ cup butter, chilled and diced
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