Florentine Fettuccini

Ingredients (8)

• + 18 ounces fettuccine add to pantry
• ✓ 2 tablespoons butter
• ✓ 2 tablespoons olive oil
• + 1 clove garlic, minced add to pantry
• + 1 pound fresh spinach, chopped add to pantry
• + 1 cup heavy whipping cream add to pantry
• + 1 ½ cups grated Parmesan cheese add to pantry
• + ¼ teaspoon ground black pepper add to pantry