Funnel Cake Waffles

Ingredients (9)

• + ½ cup warm water (110 degrees F/45 degrees C) add to pantry
• + 1 teaspoon white sugar add to pantry
• + 2 ¼ teaspoons active dry yeast add to pantry
• + 3 cups all-purpose flour add to pantry
• + 2 cups water add to pantry
• + ½ cup butter, melted add to pantry
• + 1 teaspoon salt add to pantry
• + 1 tablespoon vanilla extract add to pantry
• ✓ ½ teaspoon baking soda