Furikake Salmon

Ingredients (7)

• ✓ 4 salmon steaks
• + ½ teaspoon garlic salt, or to taste add to pantry
• + ground black pepper to taste add to pantry
• + 1 tablespoon mayonnaise, or more to taste add to pantry
• + 2 teaspoons honey add to pantry
• + 1 (1.7 ounce) container nori fumi furikake (seaweed and sesame rice seasoning) add to pantry
• + ¼ cup oil for frying, or as needed add to pantry