German Brotchen Rolls
60 min · ★ 4.5 · by MARBALET
Category: Roll and Bun Recipes
Ingredients (8)
- ✓ 2 tablespoons active dry yeast
- + 1 tablespoon white sugar add to pantry
- + 2 ½ cups warm water (110 degrees F) add to pantry
- + 2 tablespoons shortening add to pantry
- + 2 teaspoons salt add to pantry
- ✓ 7 cups all-purpose flour
- ✓ 3 egg whites, stiffly beaten
- + 2 tablespoons cold milk add to pantry
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