Ginger Beef Stir-Fry

Ingredients (12)

• + ½ cup vegetable broth add to pantry
• + ⅓ cup low-sodium soy sauce add to pantry
• + 2 tablespoons honey powder (such as Savory Spice®) add to pantry
• + 2 tablespoons minced fresh ginger add to pantry
• + 1 tablespoon sesame oil add to pantry
• ✓ 1 tablespoon cornstarch
• + 3 cloves garlic, minced add to pantry
• + 1 pinch red pepper flakes add to pantry
• + 1 tablespoon vegetable oil add to pantry
• + 1 pound skirt steak, thinly sliced on the diagonal add to pantry
• + ½ teaspoon salt add to pantry
• + 2 (14.5 ounce) packages frozen stir-fry vegetables add to pantry