Gluten Free Zucchini Bread

Ingredients (16)

• + 1 cup diced zucchini add to pantry
• ✓ 2 eggs
• + ½ cup canola oil add to pantry
• + 1 teaspoon gluten-free vanilla extract add to pantry
• + 1 cup white sugar add to pantry
• + ½ cup white rice flour add to pantry
• + ½ cup sweet rice flour add to pantry
• + ½ cup cornstarch add to pantry
• ✓ 2 tablespoons tapioca starch
• + 1 teaspoon baking powder add to pantry
• + 1 teaspoon ground cinnamon add to pantry
• + ¾ teaspoon baking soda add to pantry
• + ½ teaspoon xanthan gum add to pantry
• + ½ teaspoon salt add to pantry
• + 1 tablespoon confectioners' sugar add to pantry
• + 1 teaspoon lemon juice add to pantry