Goat Cheese and Arugula over Penne
25 min · ★ 4.5 · by Christine L.
Category: Vegetarian Side Dishes
Ingredients (8)
- + 5 ½ ounces goat cheese add to pantry
- + 2 cups coarsely chopped arugula, stems included add to pantry
- + 1 cup quartered cherry tomatoes add to pantry
- ✓ ¼ cup olive oil
- ✓ 2 teaspoons minced garlic
- + ½ teaspoon ground black pepper add to pantry
- + ½ teaspoon salt add to pantry
- + 8 ounces penne pasta add to pantry
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