Greek Olive and Onion Bread

Ingredients (10)

• + 2 (.25 ounce) packages rapid rise yeast add to pantry
• + ½ cup warm water add to pantry
• + 2 tablespoons extra-virgin olive oil add to pantry
• + 2 large red onions, diced add to pantry
• ✓ 7 cups bread flour
• + 1 ½ teaspoons salt add to pantry
• + ½ teaspoon white sugar add to pantry
• + ¼ cup chopped fresh dill add to pantry
• + ¼ teaspoon garlic powder add to pantry
• + 2 cups pitted kalamata olives, chopped add to pantry