Grilled Pork and Pineapple Kabobs

Ingredients (15)

• + 1 pound pork tenderloin, trimmed and cut into 1-inch pieces add to pantry
• + ½ cup reduced-sodium soy sauce add to pantry
• + 2 tablespoons rice vinegar add to pantry
• + 2 tablespoons brown sugar add to pantry
• + 2 tablespoons sesame oil add to pantry
• + 1 tablespoon lime juice add to pantry
• + 1 teaspoon Sriracha sauce add to pantry
• ✓ 1 teaspoon ground ginger
• + 1 teaspoon minced garlic add to pantry
• + 10 bamboo skewers add to pantry
• + 2 teaspoons vegetable oil, or as needed add to pantry
• + 3 cups cubed fresh pineapple add to pantry
• + 2 red bell peppers, cut into cubes add to pantry
• + 3 green onions, thinly sliced add to pantry
• + 1 teaspoon sesame seeds add to pantry