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Grilled Teriyaki Tofu with Roasted Cauliflower Rice
51 min · ★ 4.8 · by bd.weld
Category: Panasonic
Ingredients (7)
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2 heads cauliflower, separated into florets
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3 tablespoons olive oil
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½ teaspoon garlic salt
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½ teaspoon freshly ground black pepper
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1 (12 ounce) bottle teriyaki glaze (such as Kikkoman®)
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1 (16 ounce) package extra-firm tofu, cut into twelve 1/2-inch-thick slices
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3 green onions, chopped
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