Ground Beef and Vegetable Stew

Ingredients (14)

• + 1 pound ground beef add to pantry
• + 1 small onion, finely chopped add to pantry
• + 1 clove garlic, finely chopped add to pantry
• + 4 cups water add to pantry
• + 2 tablespoons beef base add to pantry
• + 1 (8 ounce) can tomato sauce add to pantry
• + 1 tablespoon Worcestershire sauce add to pantry
• + 1 teaspoon ground black pepper add to pantry
• + ½ teaspoon celery salt add to pantry
• + ¼ teaspoon ground marjoram add to pantry
• + 5 large carrots, cut into rounds add to pantry
• ✓ 4 medium potatoes, peeled and cubed
• + 1 cup green beans, trimmed and cut into 1-inch pieces add to pantry
• ✓ 3 tablespoons all-purpose flour