Heather's Beef Enchiladas

Ingredients (19)

• + cooking spray add to pantry
• + ½ teaspoon garlic powder add to pantry
• + ¼ teaspoon ground black pepper add to pantry
• + ¼ teaspoon cayenne pepper add to pantry
• ✓ ¼ teaspoon ground cumin
• + ¼ teaspoon dried marjoram add to pantry
• + ¼ teaspoon dried oregano add to pantry
• ✓ 1 pound ground beef
• + 1 (15 ounce) can black beans, drained and rinsed add to pantry
• + ⅔ cup water add to pantry
• + ⅓ cup taco seasoning mix (such as Old El Paso®) add to pantry
• + 1 tablespoon butter add to pantry
• + ½ cup diced green onions add to pantry
• + 1 (10.75 ounce) can reduced-fat, reduced-sodium cream of mushroom soup (such as Campbell's® Healthy Request) add to pantry
• + ½ cup reduced-fat sour cream add to pantry
• + 1 (4 ounce) can diced green chile peppers, drained add to pantry
• + ½ cup shredded Cheddar-Monterey Jack cheese blend add to pantry
• + ¼ cup milk add to pantry
• + 7 large flour tortillas, or as needed add to pantry