Homemade Gluten-Free Cinnamon Rolls

Ingredients (17)

• ✓ ¼ cup white sugar
• + 2 ¼ teaspoons quick-rise yeast add to pantry
• + 1 ¾ cups gluten-free all-purpose flour add to pantry
• + 2 ½ teaspoons baking powder add to pantry
• + 1 ½ teaspoons xanthan gum add to pantry
• + ½ teaspoon baking soda add to pantry
• + ½ teaspoon salt add to pantry
• + ⅔ cup milk add to pantry
• + 1 tablespoon unsalted butter add to pantry
• + ¼ cup olive oil add to pantry
• + 1 large egg add to pantry
• + ½ teaspoon vanilla extract add to pantry
• + ½ cup brown sugar add to pantry
• + 1 tablespoon ground cinnamon add to pantry
• ✓ 2 tablespoons cream cheese, softened
• + ¾ cup powdered sugar add to pantry
• ✓ ½ tablespoon lemon juice