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Honey Whole Wheat Bread
185 min · ★ 4.6 · by Kathy Nowell
Category: Wheat Bread
Ingredients (7)
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1 ⅛ cups warm water (110 degrees F/45 degrees C)
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3 tablespoons honey
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⅓ teaspoon salt
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1 ½ cups whole wheat flour
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1 ½ cups bread flour
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2 tablespoons vegetable oil
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1 ½ teaspoons active dry yeast
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