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Honey Whole Wheat Challah
75 min · ★ 4.9 · by Bobbie Kramer
Category: Challah
Ingredients (10)
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2 teaspoons active dry yeast
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2 ⅛ cups warm water (110 degrees F/45 degrees C)
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1 cup bread flour
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⅓ cup vegetable oil
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⅓ cup honey, or more to taste
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3 eggs
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2 teaspoons salt
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3 cups whole wheat flour, or more if needed
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1 teaspoon water
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¼ cup sesame seeds
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