How to Make Cream Biscuits
25 min · ★ 4.7 · by Chef John
Category: Biscuit
Ingredients (4)
- ✓ 2 cups self-rising flour
- + 1 tablespoon white sugar add to pantry
- + 1 ½ cups heavy whipping cream add to pantry
- + 2 tablespoons butter, melted, or as needed add to pantry
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