Huckleberry Cheesecake

Ingredients (12)

• + 1 (14.4 ounce) package graham crackers, crushed add to pantry
• + ½ cup butter, melted add to pantry
• + 2 (8 ounce) packages cream cheese, softened add to pantry
• + 1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed add to pantry
• + 1 cup white sugar add to pantry
• + ¾ cup water add to pantry
• ✓ 2 tablespoons cornstarch
• + 1 pinch salt add to pantry
• + ¼ cup mashed huckleberries add to pantry
• + 1 teaspoon lemon juice add to pantry
• + 1 teaspoon red food coloring add to pantry
• + 1 cup huckleberries add to pantry