Individual Turkey Pot Pies

Ingredients (14)

• + 3 tablespoons butter add to pantry
• + ½ cup diced onion add to pantry
• + ½ cup sliced celery add to pantry
• ✓ ¼ cup flour
• + 1 tablespoon minced fresh rosemary add to pantry
• + 1 teaspoon chopped fresh thyme add to pantry
• + ¼ teaspoon black pepper add to pantry
• + 2 cups College Inn® Chicken Broth add to pantry
• + 2 cups cubed cooked turkey add to pantry
• + 1 cup frozen peas and carrots add to pantry
• + 1 ½ cups chopped cooked green beans add to pantry
• + 1 (17.3 ounce) package frozen puff pastry sheets, thawed according to package directions add to pantry
• ✓ 1 egg
• + 1 tablespoon water add to pantry