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Instant Pot® Beef Stew
75 min · ★ 5.0 · by Andre
Category: Everyday Cooking
Ingredients (16)
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4 pounds beef chuck, cubed
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salt and ground black pepper to taste
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salt and ground black pepper to taste
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2 cups dry red wine, such as pinot noir
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4 cups water
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20 small red potatoes, chopped
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2 (8 ounce) packages baby carrots, chopped
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4 parsnips, peeled and cubed
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1 large onion, chopped
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4 stalks celery, chopped
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5 cloves garlic
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1 (8 ounce) can tomato sauce
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1 (10.75 ounce) can beef soup with mushrooms
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1 (10.75 ounce) can condensed cream of mushroom soup
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3 tablespoons prepared horseradish
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3 tablespoons Worcestershire sauce
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