Instant Pot® Cheesy Chicken Enchilada Soup

Ingredients (10)

• + 1 (28 ounce) can cooked chicken in broth add to pantry
• + 1 (15 ounce) can black beans, drained add to pantry
• ✓ 1 (15 ounce) can whole kernel corn, drained
• + 1 (10 ounce) can red enchilada sauce add to pantry
• + 1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®) add to pantry
• + 1 (8 ounce) package cream cheese, cut into pieces add to pantry
• + ½ cup chopped onion add to pantry
• + 1 cup shredded mozzarella cheese add to pantry
• + ¾ cup crushed tortilla chips add to pantry
• + 1 tablespoon chopped green onions, or to taste add to pantry