Instant Pot® Chicken and Tortilla Soup

Ingredients (15)

• + 1 (32 fluid ounce) container chicken broth add to pantry
• + 1 (15 ounce) can fire-roasted diced tomatoes add to pantry
• + 1 ½ cups frozen corn add to pantry
• + 1 onion, chopped add to pantry
• + ½ cup cauliflower rice add to pantry
• + ¼ cup quinoa add to pantry
• ✓ 3 cloves garlic
• + 2 teaspoons chili powder add to pantry
• + 3 teaspoons ground cumin add to pantry
• + 1 teaspoon paprika add to pantry
• + 1 teaspoon salt add to pantry
• + ½ teaspoon ground black pepper add to pantry
• ✓ 1 pound chicken breast
• + 3 tablespoons vegetable oil for frying add to pantry
• + 2 (8 inch) corn tortillas, cut into bite-sized strips add to pantry