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Instant Pot® Zuppa Toscana
35 min · ★ 4.9 · by Maureen Martindale VanHook
Category: Italian Soups and Stews
Ingredients (12)
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1 tablespoon olive oil
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1 pound bulk Italian sausage
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1 large onion, chopped
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4 cloves garlic, minced
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1 tablespoon Italian seasoning
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½ teaspoon salt
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½ teaspoon ground black pepper
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¼ teaspoon red pepper flakes
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4 medium potatoes, cubed
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4 cups chicken broth
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4 cups chopped kale
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1 cup half-and-half
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