Isa's Butternut Squash Vegan Alfredo Pasta
97 min · ★ 4.8 · by isachandra
Category: Butternut Squash Recipes
Ingredients (14)
- + 3 cups cubed butternut squash add to pantry
- ✓ 3 tablespoons olive oil, divided
- + 1 ½ cups raw cashews add to pantry
- + 2 cups vegetable broth add to pantry
- + ¼ cup mellow white miso add to pantry
- + ¼ cup nutritional yeast add to pantry
- ✓ 2 tablespoons lemon juice
- + 1 (16 ounce) package farfalle (bow-tie) pasta add to pantry
- + 2 cups diced yellow onion add to pantry
- + salt to taste add to pantry
- + 3 leaves fresh sage, minced add to pantry
- + ¼ cup apple cider add to pantry
- + ground black pepper to taste add to pantry
- ✓ ¼ cup chopped fresh parsley
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