Israeli Moroccan Couscous

Ingredients (15)

• + 1 tablespoon olive oil add to pantry
• + 1 onion, diced add to pantry
• + 3 cups vegetable broth add to pantry
• + 2 carrots, peeled and julienned add to pantry
• + 2 turnips, peeled and julienned add to pantry
• + 1 sweet potato, julienned add to pantry
• ✓ 1 zucchini, julienned
• + 1 red bell pepper, julienned add to pantry
• + 1 (15 ounce) can garbanzo beans, drained add to pantry
• + 1 (15 ounce) can tomato sauce add to pantry
• + ¼ teaspoon ground cinnamon add to pantry
• + ½ teaspoon ground turmeric add to pantry
• + 1 pinch saffron add to pantry
• + 1 pinch curry powder add to pantry
• + 2 cups uncooked couscous add to pantry