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Italian Baked Meatballs
50 min · ★ 4.7 · by Dawn Fronius
Category: Italian Meatballs
Ingredients (10)
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1 cup Italian-seasoned bread crumbs
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¼ cup grated Romano cheese
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2 tablespoons chopped fresh parsley
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½ teaspoon salt
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½ teaspoon ground black pepper
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✓
½ teaspoon garlic powder
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½ teaspoon onion powder
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✓
½ cup water
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2 eggs
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1 ½ pounds ground beef
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