Jalapeno Bread I
185 min · ★ 4.4 · by Nicole Cassidy
Category: Yeast Bread
Ingredients (7)
- + 1 cup warm water (110 degrees F/45 degrees C) add to pantry
- ✓ 1 teaspoon salt
- + 2 tablespoons white sugar add to pantry
- + ½ cup shredded Monterey Jack cheese add to pantry
- + 6 tablespoons fresh chopped jalapeno peppers add to pantry
- ✓ 3 cups bread flour
- + ½ tablespoon active dry yeast add to pantry
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