Japanese Agedashi Tofu
15 min · ★ 4.7 · by ChefJackie
Category: Appetizers and Snacks
Ingredients (8)
- + 1 (10.5 ounce) package firm silken tofu add to pantry
- ✓ 2 cups water
- + 2 tablespoons light soy sauce add to pantry
- + 2 tablespoons mirin add to pantry
- + 1 teaspoon dashi granules add to pantry
- ✓ ¼ cup all-purpose flour, or as needed
- ✓ vegetable oil for frying
- + 2 green onions, chopped add to pantry
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