Kale, Cabbage, and Brussels Sprout Salad

Ingredients (16)

• + ¾ cup pepitas add to pantry
• + olive oil cooking spray add to pantry
• + ¼ teaspoon cayenne pepper add to pantry
• ✓ salt and ground black pepper to taste
• ✓ salt and ground black pepper to taste
• ✓ 1 pound Brussels sprouts, trimmed and thinly sliced
• + ½ pound curly kale, chopped add to pantry
• + ½ pound lacinato (dinosaur) kale, chopped add to pantry
• + ½ pound napa cabbage, chopped add to pantry
• + 1 ½ cups sweetened dried cranberries (such as Craisins®) add to pantry
• + 1 (15 ounce) can mandarin oranges, drained and sliced in half, or more to taste add to pantry
• + 1 (15 ounce) can mandarin oranges, drained and sliced in half, or more to taste add to pantry
• + 3 green onions, thinly sliced add to pantry
• + 4 fresh strawberries, sliced, or to taste add to pantry
• + 1 (12 ounce) bottle poppy seed salad dressing (such as Marie's®) add to pantry
• + 3 tablespoons orange juice concentrate add to pantry