Kristin's Turkey Butternut Squash Casserole

Ingredients (11)

• ✓ 1 tablespoon olive oil
• + 1 pound lean ground turkey add to pantry
• + 2 cups cubed butternut squash add to pantry
• + 1 onion, chopped add to pantry
• + 1 cup 1% milk add to pantry
• + 1 cup shredded mozzarella cheese add to pantry
• + ¼ cup butter, melted add to pantry
• ✓ 2 eggs
• + ½ teaspoon salt add to pantry
• ✓ ¼ teaspoon ground black pepper
• + 1 cup crushed buttery round crackers (such as Ritz®) add to pantry