Lebanese Donair
80 min · ★ 4.3 · by ROSE90
Category: Lebanese Recipes
Ingredients (16)
- + 3 ¼ pounds boneless top round steak, sliced very thin add to pantry
- ✓ ½ cup red wine vinegar
- + ½ cup olive oil add to pantry
- + ¼ cup fresh lemon juice add to pantry
- + 1 teaspoon allspice add to pantry
- + ½ teaspoon ground cinnamon add to pantry
- + ¼ teaspoon cardamom add to pantry
- + ½ teaspoon ground black pepper add to pantry
- + salt, to taste add to pantry
- ✓ 2 large tomatoes, coarsely chopped
- ✓ 1 clove garlic, minced
- + 1 bunch finely chopped fresh parsley add to pantry
- + 1 large sweet onion, finely chopped add to pantry
- + 1 cup tahini (sesame-seed paste) add to pantry
- + ½ cup water add to pantry
- + 7 (6 inch) pita bread rounds add to pantry
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