Lemony Poppy Seed Muffins

Ingredients (10)

• + 2 cups all-purpose flour add to pantry
• + ¾ cup white sugar add to pantry
• + 3 tablespoons poppy seeds add to pantry
• + 2 teaspoons baking powder add to pantry
• + 1 teaspoon baking soda add to pantry
• ✓ ½ teaspoon salt
• + 8 ounces plain non-fat yogurt add to pantry
• ✓ 2 eggs
• + ½ cup vegetable oil add to pantry
• ✓ 2 large lemons, zested and juiced