Lentil Bolognese

Ingredients (15)

• + 1 tablespoon olive oil, or to taste add to pantry
• + 1 onion, finely chopped add to pantry
• ✓ 2 cloves garlic, crushed and finely chopped
• ✓ ½ red bell pepper, thinly sliced
• + 1 carrot, cut into small cubes add to pantry
• + ½ cup thinly sliced mushrooms add to pantry
• + ½ cup red wine add to pantry
• + 1 (14 ounce) can diced tomatoes add to pantry
• ✓ 1 cup vegetable broth
• + 1 (15 ounce) can green lentils, drained add to pantry
• + 1 teaspoon ground paprika, or more to taste add to pantry
• + 1 teaspoon dried basil, or more to taste add to pantry
• + 1 teaspoon dried oregano, or more to taste add to pantry
• + 1 teaspoon mixed dried herbs, or to taste add to pantry
• + 1 pinch ground nutmeg add to pantry