Low-Carb Cauliflower Mock Potato Salad

Ingredients (12)

• + 4 quarts water add to pantry
• + 2 tablespoons salt add to pantry
• + 1 head cauliflower, cut into bite-sized pieces add to pantry
• + 1 cup mayonnaise add to pantry
• + ½ cup thinly sliced celery add to pantry
• + 3 slices cooked bacon, crumbled add to pantry
• + 4 tablespoons minced onion add to pantry
• + 3 tablespoons minced sweet pickles add to pantry
• + 1 teaspoon spicy mustard, or to taste add to pantry
• ✓ ⅛ teaspoon ground turmeric
• + 2 hard-boiled eggs, diced add to pantry
• ✓ salt and ground black pepper to taste