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Low-Carb Faux Potato Soup
105 min · ★ 4.2 · by NCSDIVER
Category: Vegetable Soup
Ingredients (12)
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3 pounds turnips, peeled and cubed
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water to cover
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2 tablespoons olive oil, or more to taste
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4 leeks, white portion only, thinly sliced
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4 stalks celery, sliced
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4 cups chicken stock, divided
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6 strips cooked crispy bacon, or more to taste
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3 tablespoons cornstarch
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2 teaspoons salt, or to taste
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½ teaspoon ground black pepper, or to taste
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2 cups whole milk
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2 green onions, sliced, or more to taste
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