Mall Pretzels

Ingredients (9)

• + 1 (.25 ounce) package active dry yeast add to pantry
• + 2 tablespoons brown sugar add to pantry
• + 1 ⅛ teaspoons salt add to pantry
• ✓ 1 ½ cups warm water (110 degrees F/45 degrees C)
• ✓ 3 cups all-purpose flour
• + 1 cup bread flour add to pantry
• + 2 tablespoons baking soda add to pantry
• ✓ 2 tablespoons butter, melted
• + 2 tablespoons coarse kosher salt add to pantry