Mediterranean Black Olive Bread

Ingredients (8)

• + 3 cups bread flour add to pantry
• + 2 teaspoons active dry yeast add to pantry
• + 2 tablespoons white sugar add to pantry
• ✓ 1 teaspoon salt
• + ½ cup chopped black olives add to pantry
• + 3 tablespoons olive oil add to pantry
• + 1 ¼ cups warm water (110 degrees F/45 degrees C) add to pantry
• ✓ 1 tablespoon cornmeal