Mexican Chicken and Black Bean Salad

Ingredients (9)

• + 2 (4 ounce) frozen skinless, boneless chicken breast halves add to pantry
• + 1 (8 ounce) can low sodium tomato sauce add to pantry
• + ¼ cup water add to pantry
• + 1 (1 ounce) packet taco seasoning add to pantry
• + 1 (15.5 ounce) can black beans add to pantry
• + 4 cups baby spinach leaves add to pantry
• + 2 tablespoons fat-free sour cream add to pantry
• ✓ ½ cup shredded Mexican cheese blend
• + ½ cup salsa add to pantry