Mexican Deep-Dish Pizza

Ingredients (19)

• + 1 (16 ounce) can refried beans (refritos) add to pantry
• + 1 teaspoon ground black pepper add to pantry
• + 1 teaspoon ground paprika add to pantry
• + 1 pinch salt add to pantry
• + 1 tablespoon vegetable oil add to pantry
• + 1 green bell pepper, sliced, or more to taste add to pantry
• + 1 red bell pepper, sliced add to pantry
• + ½ onion, chopped add to pantry
• ✓ ½ pound ground beef
• + ½ pound Mexican chorizo, crumbled add to pantry
• + 1 (7 ounce) can chipotle peppers in adobo sauce add to pantry
• + 1 tablespoon chili powder, divided add to pantry
• + 2 teaspoons ground cumin, divided add to pantry
• + 3 (10 inch) flour tortillas add to pantry
• + 1 cup shredded sharp Cheddar cheese, divided add to pantry
• + 1 cup shredded Monterey Jack cheese, divided add to pantry
• ✓ ¼ cup salsa
• + ¼ cup guacamole add to pantry
• + ¼ cup sour cream add to pantry