Mile High Green Chili

Ingredients (19)

• + 4 fresh tomatillos - husked, peeled, and halved add to pantry
• + 3 Anaheim chile peppers - seeded and halved add to pantry
• + 3 jalapeno peppers - seeded and halved lengthwise add to pantry
• + 1 medium onion, halved add to pantry
• + 1 green bell pepper, seeded and halved lengthwise add to pantry
• + 1 tablespoon olive oil, or as needed add to pantry
• ✓ salt to taste
• + 1 ½ cups pork shoulder, cut into 1-inch chunks add to pantry
• + salt and ground black pepper to taste add to pantry
• + salt and ground black pepper to taste add to pantry
• + 2 tomatoes, chopped add to pantry
• ✓ 4 cloves garlic, chopped
• + 1 beef bouillon cube add to pantry
• + ½ (12 fluid ounce) can or bottle lager-style beer add to pantry
• + 2 tablespoons chopped fresh oregano add to pantry
• ✓ 1 tablespoon chopped fresh parsley
• + 1 tablespoon ground cumin add to pantry
• + 1 teaspoon chili powder add to pantry
• + 4 ounces cream cheese at room temperature add to pantry