Misoyaki Chicken
40 min · ★ 4.5 · by DJSayaka
Category: Asian Recipes
Ingredients (6)
- + ½ cup white (shiro) miso add to pantry
- ✓ ½ cup sake (Japanese rice wine)
- + ½ cup soy sauce add to pantry
- + ¼ cup light brown sugar add to pantry
- + 2 teaspoons Asian (toasted) sesame oil add to pantry
- + 1 pound boneless, skinless chicken breast, cut into strips add to pantry
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