Neapolitan-Style Pizza Dough with Garlic and Italian Seasonings

Ingredients (7)

• + 3 cups unbleached all-purpose flour (such as King Arthur®), or as needed add to pantry
• + 1 ¼ teaspoons salt add to pantry
• + ½ teaspoon fast-rising dry yeast add to pantry
• + 1 ½ cups ice water, or as needed add to pantry
• + 2 tablespoons olive oil add to pantry
• + 1 tablespoon granulated garlic add to pantry
• ✓ 1 tablespoon Italian seasoning