Olive, Anchovy and Onion Pie

Ingredients (13)

• + 1 cup all-purpose flour add to pantry
• + ¼ teaspoon salt add to pantry
• + ¼ cup butter, softened add to pantry
• + 5 fresh basil leaves, chopped add to pantry
• + 3 tablespoons olive oil add to pantry
• + 2 tablespoons water add to pantry
• + 1 red onion, chopped add to pantry
• + 1 tomato, chopped add to pantry
• + 8 anchovy fillets, chopped add to pantry
• + 8 pitted green olives, chopped add to pantry
• + 6 fresh mushrooms, chopped add to pantry
• ✓ 4 ounces goat cheese
• + salt and pepper to taste add to pantry