Oven-Baked Cod with Bread Crumbs

Ingredients (10)

• + 4 (4 ounce) cod fillets add to pantry
• + 1 pinch salt and freshly ground black pepper to taste add to pantry
• + 1 pinch salt and freshly ground black pepper to taste add to pantry
• + ½ cup warm water add to pantry
• ✓ ½ fish bouillon cube
• + ¾ cup dry bread crumbs add to pantry
• + ¼ cup butter, cut into small chunks add to pantry
• + 1 bunch fresh parsley, chopped add to pantry
• + 1 tablespoon chopped fresh dill add to pantry
• + 2 teaspoons dried tarragon add to pantry