Pan-Fried Chinese Pancakes
70 min · ★ 3.6 · by Jade
Category: Quick Bread
Ingredients (6)
- ✓ ¼ teaspoon salt
- + ¾ cup warm water add to pantry
- + 1 cup all-purpose flour add to pantry
- + ¼ teaspoon vegetable oil add to pantry
- + 1 tablespoon Asian (toasted) sesame oil, or as needed add to pantry
- + ½ cup finely chopped green onion add to pantry
Want to cook this?
Find instructions on AllRecipes ↗