Pan-Seared and Crusted Ling Cod
40 min · ★ 4.4 · by Renee
Category: Fish Recipes
Ingredients (8)
- ✓ 3 tablespoons salt
- ✓ 1 ½ pounds lingcod, cleaned and boned
- + salt and ground black pepper to taste add to pantry
- + 1 lemon add to pantry
- + ½ cup butter, divided add to pantry
- + 1 ½ cups bread crumbs add to pantry
- + ½ cup grated Parmesan cheese add to pantry
- ✓ 1 teaspoon lemon pepper
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