Panko-Parmesan Halibut
40 min · ★ 4.8 · by Elizabeth Jenkins McFadden
Category: Main Dish Halibut
Ingredients (9)
- + cooking spray add to pantry
- + ⅓ cup plain fat-free Greek yogurt add to pantry
- ✓ 1 tablespoon lemon juice
- + 1 tablespoon Dijon mustard add to pantry
- + ⅓ cup Italian-style panko bread crumbs add to pantry
- ✓ 2 tablespoons grated Parmesan cheese
- + salt and ground black pepper to taste add to pantry
- ✓ salt and ground black pepper to taste
- + 2 (6 ounce) halibut fillets add to pantry
Want to cook this?
Find instructions on AllRecipes ↗