Pasta Primavera with Cauliflower Sauce
40 min · ★ 4.2 · by EatAndRun
Category: Pasta Primavera
Ingredients (14)
- + 1 tablespoon olive oil add to pantry
- ✓ ½ cup chopped onion
- ✓ 2 cloves garlic, minced
- + 3 cups cauliflower florets add to pantry
- + ¾ cup vegetable broth add to pantry
- + ½ cup finely shredded Parmesan cheese, plus more for garnish add to pantry
- + ⅓ cup water add to pantry
- + ⅛ teaspoon black pepper add to pantry
- + 6 ounces multigrain spaghetti, uncooked add to pantry
- + 4 cups broccoli florets, cut into 1-inch pieces add to pantry
- + 1 red bell pepper, cut into bite-size strips add to pantry
- + 2 tablespoons sliced fresh basil add to pantry
- + 1 teaspoon lemon zest add to pantry
- ✓ 1 tablespoon lemon juice
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