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Pasta Verde
35 min · ★ 4.8 · by Yoly
Category: Spaghetti
Ingredients (10)
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1 (16 ounce) package spaghetti
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2 poblano peppers
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1 ½ cups Mexican-style sour cream
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¼ cup water
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3 tablespoons chopped fresh cilantro
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2 cubes vegetable bouillon
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2 garlic cloves, peeled
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1 ½ teaspoons ground black pepper
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2 tablespoons grated Parmesan cheese, or to taste
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1 tablespoon fresh cilantro leaves, or to taste
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